The human brain is 60-70% fat by weight, and nerve coverings destroyed in multiple sclerosis are composed of fat requiring arachidonic acid, eicosapentaenoic acid, and omega-3 and omega-6 fats, necessitating increased dietary fat (especially unsaturated fats from flax, hemp oils) while reducing saturated fat intake
causalpending
Speaker
Dr. Terry WahlsEvidence Quote
“our brain is 60 to 70 percent fat...your nerve coverings which get destroyed and ms are also fat...they need arachidonic acid...eicosapentaenoic acid...omega-6 and omega-3 fats”
Created: 8/12/2026, 5:59:19 PM
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