Retail success requires managing the tension between keeping produce fresh and keeping it in stock; overstocking leads to rot, understocking frustrates customers who leave for competitors.
causalpending
Speaker
John MackeyEvidence Quote
“if you stock too much broccoli it's going to rot on the Shelf... you have to keep your food fresh and in stock but turn it over fast enough”
Created: 8/11/2026, 1:11:15 AM
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